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FONDANT ICING SUGAR
Ideal for :-
Used in preparation of fondant, chocolates, mousses and for icing on cupcakes, pastries, bakewell tarts etc.
Packing :-
Consumer Packing : 500gm Polypouch
Institutional packing : 1 kg polybags X 20 units = 20kg corrugated box
Bulk packing :
1) 10kg HDPE Bag with polyliner inside X 5 units = 50kg HDPE Bag with polyliner inside.
2) 50kg HDPE bag with polyliner inside.
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MB is the only manufacturer of this ultra super fine sugar in India. It is completely free flow and does not form lumps. Due to its fineness it gives a very smooth (mouth melting experience), soft & glossy finish to your products.
Size :-
200-300 mesh ASTM / 75-45 micron
| Sr.No | As per B.S.S | As per A.S.T.M | Micron Size | Micron Difference | Variation | Variation | Variation | |||
|---|---|---|---|---|---|---|---|---|---|---|
| Upper | Lower | Upper | Lower | Upper | Lower | |||||
